Christina is a writer with a BFA in Creative Writing, years of experience working with technology, and a passion for all things creative. She has a wide array of interests in subjects such as cooking, knitting, DIY, literature, and technology. Currently, she’s still working as a freelance writer and book reviewer, writing a book, and excited to be exploring her many interests here at Howchoo.

Discover Howchoo’s most eggcelent recipes and guides.

Many of our recipes address the things we make every day, like eggs, cookies, bread, and cakes. And, as always, the stories behind the recipes are optional.